Garlic has a demonstrably beneficial effect, during bacterial illnesses among fish, and enhances the attractiveness of food for many marine fish. Marine oils improve the utilization of food and consequently reduce the levels of nitrates and phosphates in the water. The highly unsaturated fatty acids, contained in the oils, are an essential food component for fish and increase their resistance to stress.
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Garlic extract increases the attractiveness of food
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Carotinoids intensify the natural colours of fish, increase the readiness to spawn and fertility as well as improving hatching results
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Pantothenic acid boosts the immune system and reduces mortality among young fish
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Vitamins C and E protect the cells
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Suitable for fish and crustaceans
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A liquid solution and therefore easy to add to the aquarium
